10 Mouthwatering Non-Veg Starters in Perth
Do you miss eating desi cuisine? Food that reminds you of home? Worry not, because Fresh Point has the best desi food in town!
Indulge in authentic desi food right here in Australia!
From succulent chicken bites to sizzling mince meat sensations, we offer a diversity of dishes, each crafted with passion and precision.
So, grab your fork and join us as we explore the most mouthwatering starters that Fresh Point has to offer.
Let’s dive into a world of savory indulgence, one delectable bite at a time.
Haryali Kebab
Prepare your taste buds for a culinary symphony unlike any other. At Fresh Point, we meticulously prepare our Haryali Kebabs with the finest boneless chicken, marinated to perfection with a mixture of onion, ginger, garlic, coriander, mint, and cream.
The result?
A mesmerizing fusion of flavors that will leave you craving for more.
Our chefs spare no effort in ensuring that each kebab is perfectly grilled on charcoal, infusing it with a smokiness that adds an extra dimension to its exquisite taste. The charred exterior gives way to tender and juicy chicken, creating a harmonious balance of textures.
Accompanied by a refreshing salad, our Haryali Kebab is a feast for the eyes and the taste buds. The vibrant colors and fresh salad flavors complement the rich, aromatic essence of the kebab, elevating your experience to new heights.
Don’t miss the opportunity to savor the delicious Haryali Kebab at Fresh Point—a treat you won’t want to miss!
Reshmi Kabab
Indulge in our Reshmi Kabab, where finger rolls of minced chicken are skillfully skewered and grilled to perfection on charcoal. A delicate and velvety texture sets these kababs apart, offering flavors that will leave you wanting more.
At Fresh Point, we take pride in using the finest ingredients and techniques to create Reshmi Kababs that are tender, juicy, and bursting with aromatic spices. Each kabab is a testament to our dedication to culinary artistry, ensuring that every bite is an experience to be savored. Whether you savor it on its own or pair it with your favorite naan, this kebab is a culinary fusion of flavors.
Whether you’re dining with loved ones or having a solo culinary experience, our Reshmi Kabab promises an experience that will linger long after the last bite.
Lamb Sheekh Kabab
Experience the rich flavors of our Lamb Sheekh Kebab, where finger rolls of minced lamb are skewered and grilled on charcoal. Each bite offers a symphony of tender, succulent lamb and spice that complement it to captivate your senses.
At Fresh Point, we use the finest cuts of lamb and a secret blend of spices to create Sheekh Kebabs, a testament to our dedication to excellence. Accompanied by the irresistible aroma of charcoal grilling, our Lamb Sheekh Kebab offers a feast for the senses and the soul.
Mantu
Get ready to give your tastebuds the treat of a lifetime with our mouthwatering Mantus. These are streamed dumplings filled with a combination of juicy lamb, savory beef, and onion, topped with coriander.
But wait! It gets better!
This 6-piece platter comes with a creamy yogurt dip that creates a delicious sensation in every bite.
At Fresh Cut, we use fresh and clean meat with a unique blend of spices ensuring you indulge in a culinary adventure that will leave you craving more.
Chicken Boti Skewers
Indulge in the mouthwatering experience of our Chicken Boti Skewers at Fresh Point. Head over to Fresh Point in Perth and treat yourself to our tender boneless chicken pieces, marinated to perfection with a blend of onions, ginger, garlic, and aromatic herbs.
The marinated chicken is grilled over charcoal to deliver a charred, tender, and juicy texture, ensuring a delightful burst of flavors and textures with every bite.
Served alongside a crisp, refreshing salad, every bite of our Chicken Boti Skewers is a burst of savory goodness that will be a treat for your taste buds.
For a memorable experience at Fresh Point, order a platter of Chicken Boti Skewers that embody the rich flavors of authentic Pakistani cuisine.
Fish Amritsar
Brace yourself for a flavor explosion with Fish Amritsar! Succulent pieces of fish are marinated with ginger, garlic, and our unique spice mix. It is then coated in a crispy, golden batter to create a crispy outer layer. These babies end up in the deep-fryer until they reach a golden-brown perfection that’s simply irresistible.
Imagine sinking your teeth into that crispy coating, only to be greeted with the succulent, juicy goodness of perfectly cooked fish.
But what sets Fish Amritsar apart from the rest? It’s not just a dish—it’s an experience. Each bite tells a story of tradition and culture, hailing from the culinary capital of Punjab, India—Amritsar. Here, food is not only sustenance—it is a way of life and a passion.
So, why wait? Treat yourself to an unforgettable dining experience at Fresh Point, where the Fish Amritsar awaits you.
Tandoor Chicken
Experience the irresistible delight of Tandoor Chicken at Fresh Point, where every dish tells a story of flavor and tradition. Treat yourself to our succulent chicken pieces, marinated, tenderized, and cooked to perfection in the traditional tandoor over.
The magic begins with the marinade—a unique blend of yogurt, ginger, garlic, lemon juice, and a unique spice blend created to elevate the chicken flavor. Each piece of chicken is lovingly coated in this concoction, ensuring a burst of flavor with every bite.
The tandoor adds a unique smoky essence to the ditch, while the intense heat seals in the juices, resulting in meat that is incredibly tender and wonderfully delicious.
Each platter is meticulously garnished with fresh herbs, onions, and a drizzle of lemon juice to add vibrant colors and layers of flavor to the dish.
Are you finding yourself craving excellent food? Head over to Fresh Point for a memorable culinary experience.
Chilli Chicken
Sizzle, spice, and everything nice—that’s what our Chilli Chicken is made of!
At Fresh Point, every dish tells a story, and the Chilli Chicken is a tale you won’t forget.
Succulent chunks of tender chicken, marinated and deep-fried with love and cooked with capsicum and onions? We’re here for it!
As you take the first bite, the crispy exterior gives way to juicy, melt-in-your-mouth goodness, sending waves of flavor coursing through you. Each bite uncovers layers of flavors, making you savor every morsel.
And the aroma? It’s enough to make your mouth water from across the room! Imagine the scene of sizzling chicken mingling with aromatic spices, promising a feast for the senses like no other.
Chicken Tikka
Fresh Point offers a tempting dish of Chicken Tikka featuring succulent boneless chicken morsels marinated in a blend of yogurt, lime juice, and aromatic spices. This classic dish is traditionally cooked in a tandoor oven to perfection, resulting in juicy and flavorful chicken with a hint of smokiness.
This tasty dish is served with mint chutney, sliced onions, and lemon wedges, offering a delightful and nutritious start to the meal.
So why wait? Come on down to Fresh Point and treat yourself to our appetizers. One bite and you will be hooked!
Chicken 65
Sink your teeth into our rendition of the classic Chicken 65, featuring tender breast fillets delicately spiced with ginger and garlic, then battered and deep-fried to perfection. Known for its succulent texture and flavorful spices, Chicken 65 is popular for those seeking a delicious meal.
The aromatic blend of ginger, garlic, and spices combined with the tender chicken fillets creates an experience that will entice diners.
So, if you’re ready to embark on a culinary adventure, head over to Fresh Point and experience the best desi cuisine in all of Perth. It’s bold, it’s flavorful, and it’s waiting just for you.